It’s the perfect accompaniment to your seafood smorgasbord.

One of our favorites among the other food they serve is their made-to-order custom pasta. Seafood can be found at several stations, especially for dinner, including offerings such as shrimp shumai, sushi and sashimi, shrimp cocktail, octopus salad, creamy shrimp and shell pasta, and garlic butter spiced prawns. Then there’s the Hearth, a section focusing on oven-baked dishes and also the Smoke and Fire, the BBQ and grilled section with meat, non-meat, and sauce selections, and Sweet and Light, the go-to for dessert and sweet delicacies. The further stations are The Roastery, which of course, is where you’ll find roasted meats and things you wouldn’t expect to be roasted. Their seven stations include World Pan, a collection of favorites from around the world Revival, the go-to spot for health-conscious individuals and The Greenery, a salad bar with traditional and unique selections.

The ACYE Buffet organizes its dishes not by region or cuisine but rather by the style of cooking. Doesn't this hotel resort realize we could and probably should take our business elsewhere? Something is very wrong with this staff.The Palms has their AYCE Buffet, which is a newer addition to the mirage of Las Vegas buffets, opening in 2017 and has made quite the name for itself in a short time. The lady said nothing, just made 2 new room keys and slammed them down on the counter. We were locked out! Again I returned to the front desk and nicely said we could not get into our room. After we returned from the pool (which is very nice) we discovered neither of our door keys would work to allow us entry to our room. On the second day of our stay, We realized we were not issued a 'pool entry card'. Again she starred off and repeated that check in is at 3pm. I was very polite and asked if I could check back shortly to see if a room might be ready. She simply starred and stated check in is at 3pm. I told the clerk my husband wasn't feeling well and we would appreciate an early check in. The first time we tried to check in at around 1:45pm. We endured more than one occurrence of rudeness during our stay. The Front Desk needs a little hospitality training.

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